Schedule
A view of the week's schedule
Day 1: Sunday, June 8, 2024
1:00PM | Registration |
2:00PM-2:15PM | Welcome Remarks |
2:15PM-2:45PM | General Session I Presenter:Tareq Hadhad |
2:45PM-3:15PM | General Session II Presenter: Maeve Webster |
3:15PM-3:45PM | General Session III Presenter: Stefanos Kales |
3:45PM-4:15PM | General Session IV Presenter: Laura Tillman |
4:15PM-4:30PM | Refreshment Break |
4:30PM-5:15PM | Chef Panel Discussion moderated by Marie Molde |
5:15PM-5:30PM | Industry Presentations |
5:30PM-6:00PM | Chef Demos I and IIÂ Chefs Iliana de la Vega and Petros Markopoulos |
6:00PM-8:00PM | Greek Themed Reception and Tournament of Champions on Flagstaff |
7:30PM-9:00PM | Dietitian Network Event |
8:00PM | Networking at the UPub |
Day 2: Monday, June 9, 2024
7:30AM-8:30AM | Breakfast & Registration |
8:30AM-8:45AM | Welcome Remarks |
8:45AM-9:15AM | General Session V Presenter: Kevin Ryan |
9:15AM-9:45AM | General Session VI Presenter: Dr. Walter Willett |
9:45AM-10:15AM | General Session VII Presenter: Victoria Olsson |
10:15AM-10:30AM | Refreshment Break |
10:30AM-11:00AM | General Session VIII Presenter: Eric Decker |
11:00AM-11:15AM | Industry Presentations |
11:15AM-11:45AM | General Session IX Presenter: Alice Waters |
11:45AM -12:00PM | Refreshment Break |
12:00PM-12:15PM | Industry Presentations |
12:15PM-1:00PM | Commodity Board Panel Discussion moderated by Pam Smith |
12:15PM-1:00PM | Concurring Session Presenter: Roni Neff |
1:00PM-1:30PM | General Session X Presenter: Dan Barber |
1:30PM-2:30PM | Lunch |
3:00PM-6:00PM Â | 13 Hands On Concurring Workshops Rebecca Peizer |
3:00PM-4:00PM | Concurring Nutrition Session I Presenter: Tamara Freuman |
4:00PM-5:00PM | Concurring Nutrition Session II Presenter: Janet Helm |
5:00PM-6:00PM | Concurring Nutrition Session III Presenter: Carolyn O’Neil |
7:00PM-9:00PM | Evening Dinner with Alice Waters |
9:00PM | Networking at the UPub |
Day 3: Tuesday, June 10, 2024
7:30AM-8:30AM | Breakfast & Registration |
8:30AM-9:00AM | General Session XI Presenter: Â Jason Evans |
9:00AM-9:30AM | General Session XII Presenter: Dr. Jessica Harris |
9:30AM-9:45M | Industry Presentations |
9:45AM-10:00AM | Refreshment Break |
10:00AM-10:30AM | General Session XIII Presenter: Renee Lee Wege |
10:30AM-10:45AM | Industry Presentations |
10:45AM-11:15AM | General Session XIV Presenter: Dr. Julian McClements |
11:15AM-11:30AM | Refreshment Break |
11:30AM-12:00PM | Chef Demos III and IV Chefs Nausica Ronca and Chai Siriyarn |
12:00PM-1:00PM | C Suite Panel Discussion moderated by Rafi Taherian |
1:00PM-3:00PM | Industry Showcase |
3:00PM – 6:00PM Â | 13 Hands On Concurring Workshops Rebecca Peizer |
3:00PM-6:00PM | 7 Habits of Highly Effective People Workshop Victoria Roos Olsson |
3:00PM-4:00PM | Concurring Nutrition Session IV Â Presenter: Tiffany Leon |
4:00PM-5:00PM | Concurring Nutrition Session V Presenter: Lauren Sharifi |
5:00PM-6:00PM | Concurring Nutrition Session VI Culturally Focused Food Panel moderated by Jasmine Westbrooks-Figaro and Ashley Carter |
7:00PM-9:00PM | Clambake |
9:00PM | Networking at the UPub |
Day 4: Wednesday, June 11, 2024
7:30AM-8:30AM | Breakfast & Registration |
8:30AM-9:30AM | Student Panel moderated by Marie Molde |
10:00AM-4:00PM | Leadership Symposium |
10:00AM-3:00PM | Hands On Workshops Conducted by Johnson and Wales University Chefs |
10:00AM- 3:00PM | Leadership and Innovation for Dietitians in Campus Dining Presenters: |
6:30PM-8:30PM | Grand Banquet |
8:30PM | Networking at the UPub |
Day 5: Thursday, June 12, 2024
8:00AM – 9:00AM | Breakfast & Registration |
8:30AM-9:30AM | Directors Panel moderated by Charlie McConnell |
9:30AM-2:30PM | Hands On Workshops conducted by Johnson and Wales University Chefs |
3:00PM-5:00PM | ACF Sanctioned Team Competition Briefing |
6:00PM | Dinner on Your Own or at UMass |
8:00PM | Networking at the UPub |
Day 6: Friday, June 13, 2024
7:00AM | ACF Sanctioned Team Competition |
3:00PM | Awards and Medals Presentation |